SCOTTI'S
MENU
To Our Valued Guests
For over 55 years, Scotti’s has been serving fine Italian Cuisine. Our menu is a combination of the finest quality ingredients available. On a daily basis, we prepare all the items with great care. In the evening, we cook to order to ensure total freshness and consistency. I am confident that you will appreciate the extra time we spend on perfecting both the flavor and appearance of your meal.
Buon Appetito! ~ Guy
~Scotti's full menu available for takeout~
~We are available during the day to take your order for the evening~
Appetizers
Homemade Soup of the Day | $9
Caprese Salad | $14
Tomato slices topped with fresh mozzarella and roasted peppers ~ drizzled with olive oil and balsamic glaze
Stuffed Mushrooms | $13
Five large mushrooms prepared with a delicious vegetable stuffing
Burrata | $17
Rich and cream filled. Served over arugula with prosciutto and olives
Antipasto | $19
A traditional chilled salad prepared with imported salami, provolone, and all your Italian favorites
Porcini Mushroom Sacchetti | $16
A purse-shaped pasta, filled with porcini mushrooms, finished with a sherry cream sauce
Hot Antipasto | $22
Shrimp, clams and calamari with eggplant, mushrooms and green peppers tossed in a marinara sauce
Shrimp Cocktail | $17
Five large shrimp, served with a spicy cocktail sauce
Mussels Marinara Fra Diavolo | $22
Two pounds of mussels tossed in a spicy marinara sauce
Greens & Sausage | $16
Baby spinach and broccoli florets sautéed in garlic and olive oil, tossed with sliced sausage
Steamed Clams | Market
A dozen of steamed Littleneck clams
Pasta
Traditional Sauce | $19
A rich tomato sauce slowly cooked with the finest ingredients
Marinara | $20
Our signature sauce is specially seasoned and prepared with the finest ingredients
Light Red | $21
A slight variation of the marinara with scallions and sliced garlic
Alici | $26
Thinly sliced garlic, fresh parsley and anchovies sautéed in olive oil
Baked Lasagna | $29
Lasagna prepared with layers of sweet Italian sausage and ricotta cheese
Baked Manicotti | $25
Three crepe-style manicotti with our traditional sauce and mozzarella
Cheese Ravioli | $23
Nine, large ravioli in the sauce of your choice
Pasta alla Scampi | $32
Tender, large shrimp in a garlic and wine sauce with parmesan cheese
Pasta Primavera | $26
A variety of vegetables sautéed in light olive oil and butter
Cavatelli, Broccoli & Chicken | $27
Ricotta cavatelli prepared with fresh broccoli and chicken sautéed with garlic and oil
Pasta all’ Arrabbiata | $29
A spicy sauce simmered with celery hearts, garlic and sweet sausage
Ravioli Isabella | $29
Broccolini and sausage filled ravioli, finished with a garlic and oil or marinara sauce
Penne alla Vodka | $28
Penne in a rich marinara and heavy cream sauce with prosciutto and a splash of vodka
Garden Marinara | $25
Penne or linguini, tossed with mushrooms, green peppers and eggplant in a marinara sauce
Fettuccine Alfredo with Chicken | $28
Fettucine tossed in a rich cream sauce with chicken
Pappardelle Puttanesca | $28
Wide noodles simmered in a savory sauce with capers, olives and anchovies
~Add meatballs or sausage to your favorite pasta dish for $8~
~Add chicken $8 or shrimp $11~
~Plate Sharing $12~
Italian Specialties
All entrees are served with pasta or steamed broccoli.
~Garlic and Oil with Pasta $3
Chicken Parmigiana | $28
A tender boneless chicken breast prepared with our
traditional sauce and covered with mozzarella
Chicken Sorrento | $30
Layers of chicken and eggplant baked with our
traditional sauce and covered with mozzarella
Chicken Cacciatore | $29
Boneless chicken cutlet sautéed in marinara sauce with
mushrooms, onions and green peppers
Chicken White Wine | $30
A tender cutlet sautéed with wine, mushrooms, butter
and topped with mozzarella
Eggplant Parmigiana | $27
Lightly battered eggplant baked with our traditional sauce and covered with mozzarella
Eggplant Rollatini | $29
Delicious eggplant stuffed with ricotta, spinach, and
sundried tomatoes, baked with marinara
and mozzarella
Veal Sorrento | $31
Layers of veal and eggplant prepared with our
traditional sauce and baked to perfection
Veal Parmigiana | $33
Tender veal cutlet prepared with our traditional sauce
and covered with mozzarella
Veal Gaetano | $34
Tender veal cutlet prepared with prosciutto, fresh
lemon and mozzarella on a bed of fresh spinach
Porkchop | $38
Tender, seared juicy chop served with hot cherry peppers, mushrooms and onions
Seafood
Linguine Shrimp | $30
Shrimp in your choice of sauce
Linguine Calamari | $30
Tender squid in a light red sauce
Shrimp and Clam Combo | $33
Shrimp and clams arranged over linguine with your choice of sauce
Frutti Di Mare | $40
The ultimate ~ shrimp, scallops, clams and calamari platter with your choice of sauce
Linguine & Clams | $31
Littleneck clams prepared in a garlic and oil, marinara or light red sauce
Baked Scallops alla Pola | $36
Served scampi style with pasta or broccoli
Shrimp Santino | $32
Shrimp in a light alfredo sauce with broccoli and sundried tomatoes, tossed with penne
Scotti’s Filet of Salmon | $34
Filet of salmon baked with a medley of seasonings, finished in lemon butter on a bed of steamed spinach served with pasta or broccoli
~Salads not included for takeout~
Pizza
~Pizza available only for takeout~
8 cut
Our dough is made fresh daily. We use whole milk mozzarella and only the finest toppings.
Toppings:
Sausage, Pepperoni, Mushrooms, Onions, Green Peppers, Olives
| $2.00
Anchovies, Eggplant, Roasted Peppers, Chicken, Spinach
| $2.50
Prosciutto, Kalamata Olives, Sundried Tomatoes
| $3.00